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15 June 2023
More and more consumers are looking to use their purchasing power to support businesses trying to reduce their negative impact on the environment. Being more responsible also builds loyalty in existing customers, makes a business a desired place to work (especially for Millennials and Gen Z) and can cut some overhead costs like energy bills. But the whole sustainability subject can seem daunting and complex to those who haven’t embarked on this journey before. Therefore, to mark National Beer Day on Thursday 15th June, Stroud Brewery, a certified organic brewery with an impressive list of greener operating methods, has channelled some of its own experience into a new, free ‘beginners guide’ to help pubs start to operate in a more environmentally responsible way.
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